addictive sauce with seared steak, use as a dip,
or spoon on rice. To make, in a blender, place
1 cup mayonnaise, 1/4 cup roasted sesame seeds,
2 Tbsp. soy sauce, 1 Tbsp. each water, vegetable
oil and rice vinegar, 2 tsp. sesame oil, 1/2 tsp. dry
mustard, and 1/4 tsp. each ground ginger, onion
powder and garlic powder. Blend until smooth.