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Greek-style Chicken Breasts

4 servings
Dinner

Characteristics

Dairy Free Gluten Free Low Sodium No Added Sugars

Nutritional Facts Per Serving

273
Calories
29.3 g
Protein
1.7 g
Carbs
0.3 g
Fibre
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Nutritional Facts

  • Amount Per Serving % Daily Value
  • Calories 273
  • Fat 16 g
    • Saturated   3.6 g
    • + Trans 
  • Cholesterol 95 mg
  • Sodium   68 mg
  • Carbohydrate 1.7 g
    • Fibre   0.3 g
    • Sugars  
  • Protein 29.3 g
    • Vitamin A 4 %
    • Vitamin C 8 %
    • Calcium 1 %
    • Iron 5 %

Method

Combine the first 6 ingredients in a sided dish. Add the chicken and turn to coat. Marinate the chicken in the fridge, turning occasionally, 4 hours, or overnight. Preheat the oven to 375 degrees F. Place the chicken in a baking dish. Spoon the marinade over top. Season with salt and pepper. Bake 35-40 minutes, or until cooked through. Baste occasionally with pan juices during cooking.

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