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Heavenly-spiced Pumpkin Pie

8 servings
Desserts

Characteristics

Vegetarian

Nutritional Facts Per Serving

254
Calories
3.6 g
Protein
35 g
Carbs
1.8 g
Fibre
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Nutritional Facts

  • Amount Per Serving % Daily Value
  • Calories 254
  • Fat 11.7 g
    • Saturated   5 g
    • + Trans 
  • Cholesterol 60 mg
  • Sodium   229 mg
  • Carbohydrate 35 g
    • Fibre   1.8 g
    • Sugars  
  • Protein 3.6 g
    • Vitamin A 107 %
    • Vitamin C 3 %
    • Calcium 6 %
    • Iron 13 %

Method

Preheat oven to 425 degrees F. Beat eggs in large bowl. Stir in remaining ingredients. Pour into pie shell. Bake 15 minutes. Reduce temperature to 350 degrees F and bake for 40 minutes more, or until the pie filling still jiggles slightly in the centre. Cool on a baking rack. Serve with lightly sweetened whipped cream, if desired.

Serving Suggestions

Serve the pie with a dollop of sugar, honey or maple syrup sweetened whipping cream. Or serve it with a scoop of premium, flavoured ice cream, such as ginger or caramel pecan.

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