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Jack O’ Lantern Cheese Ball

12 servings
Appetizers

Characteristics

Vegetarian

Nutritional Facts Per Serving

281
Calories
11.5 g
Protein
2.2 g
Carbs
0.2 g
Fibre
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Nutritional Facts

  • Amount Per Serving % Daily Value
  • Calories 281
  • Fat 25.5 g
    • Saturated   16.1 g
    • + Trans 
  • Cholesterol 80 mg
  • Sodium   334 mg
  • Carbohydrate 2.2 g
    • Fibre   0.2 g
    • Sugars  
  • Protein 11.5 g
    • Vitamin A 28 %
    • Vitamin C 15 %
    • Calcium 25 %
    • Iron 6 %

Method

Beat the cream cheese until light. Mix in the remaining ingredients, except for 1 cup of the cheddar cheese. With cold water dampened hands, form the mixture into the shape of a pumpkin. Place on a serving plate. Create ridges on the sides of your pumpkin with the back of a wooden spoon. Stick the stem from the bell pepper on top of your pumpkin to create a handle. Coat the outside of the pumpkin
with remaining cheese. Refrigerate several hours, until firm.

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