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Maple Whiskey Glazed Salmon

4 Servings
Dinner

Characteristics

Dairy Free Gluten Free Low Sodium Under 30 Minutes

Nutritional Facts Per Serving

288
Calories
25.9 g
Protein
10.8 g
Carbs
0.1 g
Fibre
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Nutritional Facts

  • Amount Per Serving % Daily Value
  • Calories 288
  • Fat 14.3 g
    • Saturated   2.9 g
    • + Trans 
  • Cholesterol 76 mg
  • Sodium   128 mg
  • Carbohydrate 10.8 g
    • Fibre   0.1 g
    • Sugars  
  • Protein 25.9 g
    • Vitamin A 2 %
    • Vitamin C 12 %
    • Calcium 3 %
    • Iron 5 %

Method

Preheat the oven to 425 degrees F. Place the salmon in shallow baking dish.

Season with salt and pepper. Combine the remaining ingredients in a bowl and then spoon over fish. Bake 12-15 minutes, or until the fish is cooked through and begins to slightly flake. Set the fish on plates, spoon over the pan juices, garnish with dill sprigs and lemon wedges, and serve

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