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Sparkling Pomegranate Sangria

4 to 5 (2 glass each) servings
Beverages
2 hours

Characteristics

Gluten Free Low Sodium Dairy Free Vegetarian

Nutritional Facts Per Serving

326
Calories
1.2 g
Protein
40.8 g
Carbs
1.1 g
Fibre
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Nutritional Facts

  • Amount Per Serving % Daily Value
  • Calories 326
  • Fat 0.5 g 1 %
    • Saturated   0.1 g
    • + Trans 0 g 1 %
  • Cholesterol 0 mg
  • Sodium   26 mg 1 %
  • Carbohydrate 40.8 g 14 %
    • Fibre   1.1 g 4 %
    • Sugars   0.1 g
  • Protein 1.2 g
    • Vitamin A 1 %
    • Vitamin C 55 %
    • Calcium 5 %
    • Iron 8 %

Method

Pour the juices and liqueur into a medium bowl. Whisk in the icing sugar until dissolved. Taste and add more icing sugar, if needed. Add the pomegranate seeds and orange slices, cover and refrigerate for at least two hours to meld flavours.

Serving Suggestions

If you want your sangria to have alcohol, but a reduced amount, use an equal amount of sparkling wine and carbonated water to make it, in other words 3 cups of each.

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