Sterling Silver Premium Meats
Sterling Silver Premium Meats creates high quality beef guaranteed to provide extraordinary tenderness, juiciness and flavor in each bite.
Why is Sterling Silver® Beef superior?
It’s the best of the best
Handpicked from the best of the highest grade of beef, Sterling Silver beef is more richly flavoured than lower grades of beef, providing exceptional tenderness, juiciness and taste in every bite.
It’s beautifully marbled
Marbling is the white flecks of fat within the muscle that melt into the meat as it cooks, giving it succulent flavour and texture. Sterling Silver beef is highly marbled for superior taste and texture.
It’s aged just right
Sterling Silver cuts are expertly aged to maximize tenderness and richness of flavour.
The Certified Tender Advantage
Great to Cook. Great to Eat. Certified Tender.
When you’re choosing a steak to grill, look for the Certified Tender* shield. It means the meat has been certified by the Canadian Beef Grading Agency to be tender and aged perfectly, so you can count on delicious results. You’ll only find this label on Sterling Silver® premium cuts.
*CBGA certifies that this product meets process requirements for Certified Tender beef. For more information on Certified Tender beef, visit CertifiedTenderBeef.ca
About our Canadian Cattle Ranchers
Conservation matters as much as cattle for 28-year-old Kristine Tapley.
