Top Summer Life Tips for Easy Entertaining
The sun is shining, the beverages are flowing, and snacks are on the table! It’s the perfect summer day, so what could make the day even better?
How about leveling up your entertaining game with these life-changing summer life tips? From quick cooling tricks for chilled drinks to no-mess, kid-friendly solutions for sweet treats, we have the summer solutions for the most smile-worthy season yet.
Summer Life Tip #1: Bring the flavour
Want to enhance kombucha flavours?
Add fresh produce like herbs and segmented fruit to create new fantastic kombucha flavour pairing.
Summer Life Tip #2: Keep it fresh
Fresh juice losing flavour fast?
Store your fresh juice in an airtight container in your fridge for lasting freshness.
Summer Life Tip #3: Spick and span
Looking for a hassle free way to clean your grill?
Clean your grill with half an onion for an all-natural clean that also creates a stick-free coating.
Summer Life Tip #4: Lemon to the rescue
Looking for a flavourful marinade that will keep proteins juicy?
Add slices of lemon or lime directly onto the grill - chicken or fish will absorb moisture while grilling.
Summer Life Tip #5: Successful trail
Not sure what to do with leftover trail mix?
Roll a ball of soft cheese over them for a flavourful spread.
Summer Life Tip #6: Crispy solution
No bread crumbs? No problem!
Create a great crispy coating with your favourite potato chips for new flavour fusions.
Summer Life Tip #7: Less mess
Want to pit cherries with little mess?
Try using a straw! First remove the stem and pierce the cherry with the straw and push through to remove the pit.
Summer Life Tip #8: Frozen treats
Overripe pears?
Make a cool summer snack by combining blended pears with lemon juice, sugar and yogurt.
Summer Life Tip #9: Barking up the right tree
Need a quick snack?
Make granola bark with your favourite yogurt, granola and dried fruit.
Summer Life Tip #10: Flavourful and unique
Looking for a unique snack?
Try roasted grapes and brie and honey on top of a crostini.