Name: Coconut Thai Curry Chicken Thighs | Thrifty Foods
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4 servings
Cuisine: International
Ingredients: vegetable oil; onion, halved and thinly sliced; carrot, thinly sliced on the bias; chopped fresh ginger; red or green Thai curry paste (see Note); coconut milk; chicken stock; soy sauce; honey; lime juice; cornstarch; boneless, skinless chicken thighs, sliced; sliced water chestnuts, drained well; cut mini corn, drained well; chopped fresh cilantro