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Candied Salmon and Goat Cheese Canapés

24 Canapes


Gluten Free Low Sodium Under 30 Minutes

Nutritional Facts Per Serving

2.9 g
1.3 g
0.1 g
Show All Nutrition Facts

Nutritional Facts

  • Amount Per Serving % Daily Value
  • Calories 36
  • Fat 2 g
    • Saturated   1 g
    • + Trans 
  • Cholesterol 6 mg
  • Sodium   64 mg
  • Carbohydrate 1.3 g
    • Fibre   0.1 g
    • Sugars  
  • Protein 2.9 g
    • Vitamin A 2 %
    • Vitamin C 0 %
    • Calcium 1 %
    • Iron 2 %


Arrange the cucumber rounds on a serving platter. Top each with a teaspoon of the goat cheese. Top the goat cheese with a slice of the salmon. Sprinkle the salmon with a little freshly grated lemon zest and pepper. Garnish each with a small dill sprig and serve.

Recipe Options: Instead of cucumber slices, set the goat and salmon on a gourmet cracker or small round of pumpernickel bread. Instead of candied salmon, top the goat cheese with small slices of cold smoked Salmon (lox). Instead of goat cheese, try another creamy cheese, such as Boursin or spreadable cream cheese.

Serving Suggestions

Make a West Coast seafood appetizer feast by serving these canapés with some of the other delicious little bites found in our website recipe collection, such as Mini Shrimp Cakes with Chili Cumin Mayo, Sumptuous Seafood Melts and Foil Barbecued Clams with Wine, Garlic and Parsley.

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