Place the fruit into 2, Champagne flutes or other tall decorative glasses. Pour in the Champagne or sparking wine. Garnish with mint, if desired. Enjoy!
Recipe Options: Make a slightly different alcoholic taste by replacing a touch of the Champagne or sparkling wine with orange liqueur. If you can't have alcohol, replace the wine with dealcoholized sparkling cider. Replace some of the tropical fruit with fresh berries, such as sliced strawberries, raspberries or blueberries, when available.