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Greek-style Pasta Salad

10 servings


No Added Sugars Under 30 Minutes Vegetarian

Nutritional Facts Per Serving

9.35 g
39.19 g
2.70 g
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Nutritional Facts

  • Amount Per Serving % Daily Value
  • Calories 324
  • Fat 14.66 g
    • Saturated   4.51 g
    • + Trans 
  • Cholesterol 29 mg
  • Sodium   403 mg
  • Carbohydrate 39.19 g
    • Fibre   2.70 g
    • Sugars  
  • Protein 9.35 g
    • Vitamin A 5 %
    • Vitamin C 23 %
    • Calcium 10 %
    • Iron 15 %


Bring a large of pot of water to a boil. Lightly salt and then add the pasta and cook until just tender, about 8 to 10 minutes. Drain well, cool in cold water and drain well again. Place the pasta in a bowl; and the remaining ingredients and gently toss to combine. Cover and refrigerate the salad until ready to serve. Can be made a few hours before needed.
Note: Thrifty Kitchen tzatziki is available in our deli department.

Serving Suggestions

Serve this salad alongside one of the Greek-style entrees you’ll find in our recipe collection. The possibilities include Greek-style Chicken Breasts; Greek-style Hamburger Patties; Greek-Style Pork Kebabs; and Greek-style Roast Leg of Lamb.

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