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Holiday Quiche

8 servings
Lunch

Nutritional Facts Per Serving

277
Calories
13.9 g
Protein
12.4 g
Carbs
0.4 g
Fibre
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Nutritional Facts

  • Amount Per Serving % Daily Value
  • Calories 277
  • Fat 18.9 g
    • Saturated   9 g
    • + Trans 
  • Cholesterol 133 mg
  • Sodium   500 mg
  • Carbohydrate 12.4 g
    • Fibre   0.4 g
    • Sugars  
  • Protein 13.9 g
    • Vitamin A 14 %
    • Vitamin C 13 %
    • Calcium 17 %
    • Iron 7 %

Method

Preheat the oven to 350 degrees F. Whisk together eggs, milk, cream, nutmeg, thyme, salt and pepper in a bowl, and then set aside. Arrange half the ham, cheeses, red bell pepper and green onions in the bottom of the pie shell. Pour in egg mixture. Arrange remaining ingredients on top. Bake 40-45 minutes, or until eggs are set. Rest the quiche 10 minutes before cutting to allow filling to set.

Serving Suggestions

Serve this quiche with one of the delicious salads you’ll find in our website recipe collection, such as Home-style Salad with Quick Blue Cheese Dressing; Asparagus and New Potato Salad; Baby Spinach Caesar Salad with Olive Bread Croutons; or Asparagus, Tomato and Butter Lettuce Salad

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