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Organic Spartan Apple Pie

8 servings
Desserts

Characteristics

Vegetarian

Nutritional Facts Per Serving

344
Calories
2.85 g
Protein
48.28 g
Carbs
2.66 g
Fibre
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Nutritional Facts

  • Amount Per Serving % Daily Value
  • Calories 344
  • Fat 16.25 g
    • Saturated  
    • + Trans 
  • Cholesterol 31 mg
  • Sodium   283 mg
  • Carbohydrate 48.28 g
    • Fibre   2.66 g
    • Sugars  
  • Protein 2.85 g
    • Vitamin A 4 %
    • Vitamin C 7 %
    • Calcium 2 %
    • Iron 8 %

Method

Preheat oven to 450 degrees F. Combine first 5 ingredients in a bowl, and then spoon into pie shell. Top with butter pieces. Brush edges of the pie with egg wash. Set on top crust and crimp the edges to seal.

Brush top with egg wash and sprinkle with sugar. Cut a small whole in the centre of the pie to allow steam to escape.

Bake pie 10 minutes. Reduce heat to 350 degrees F and bake until golden brown, about 35-40 minutes more.

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