Customer Care 1-800-667-8280

Picnic Chicken Legs

6 servings

Nutritional Facts Per Serving

28.5 g
11.9 g
0.8 g
Show All Nutrition Facts

Nutritional Facts

  • Amount Per Serving % Daily Value
  • Calories 457
  • Fat 32 g
    • Saturated   8.6 g
    • + Trans 
  • Cholesterol 139 mg
  • Sodium   469 mg
  • Carbohydrate 11.9 g
    • Fibre   0.8 g
    • Sugars  
  • Protein 28.5 g
    • Vitamin A 5 %
    • Vitamin C 5 %
    • Calcium 3 %
    • Iron 16 %


Preheat the oven to 375 degrees F. Line a baking tray with parchment paper. Combine the first 5 ingredients in a wide, sided dish. Combine the mayonnaise, mustard and honey in a bowl. Add the chicken and toss to coat. Coat the chicken in the bread mixture, gently pressing it on to help it adhere. Place on the tray and bake for 40 to 45 minutes, or until cooked through. Cool to room temperature, then chill in the fridge for at least 2 hours before packing into an ice-cold cooler to enjoy at your picnic.

Serving Suggestions

Serve these chicken legs with a couple of the delicious salads sold in our deli, or with two you make yourself using recipes from our website collection, such as Broccoli and Tomato Pasta Salad and Carrot Salad with Mint and Cumin Dressing.

Related Recipes