Customer Care 1-800-667-8280

Piri Piri Shrimp Skewers

4 servings
Dinner

Characteristics

Under 30 Minutes Low in Saturated Fat Gluten Free

Nutritional Facts Per Serving

140
Calories
26 g
Protein
5 g
Carbs
1 g
Fibre
Show All Nutrition Facts

Nutritional Facts

  • Amount Per Serving % Daily Value
  • Calories 140
  • Fat 2 g
    • Saturated   0 g
    • + Trans 
  • Cholesterol 200 mg
  • Sodium   410 mg
  • Carbohydrate 5 g
    • Fibre   1 g
    • Sugars   3 g
  • Protein 26 g
    • Vitamin A
    • Vitamin C
    • Calcium
    • Iron

Method

  1. Alternating ingredients, thread shrimp and vegetable pieces onto skewers. Brush on marinade
  2. Place skewers on grill preheated to medium-high. Cook 3 to 5 min., turning once, or until shrimp is cooked through (internal temperature 165°F/74°C) and veggies are tender.
  3. Sprinkle with chives. Serve with lime wedges.

Tip: If serving to kids, use a non-spicy grilling sauce.

Related Recipes