Customer Care 1-800-667-8280

Plum and Blueberry Crumble

8 servings
Desserts

Characteristics

Low Sodium Vegetarian

Nutritional Facts Per Serving

192
Calories
2.6 g
Protein
31.5 g
Carbs
2.8 g
Fibre
Show All Nutrition Facts

Nutritional Facts

  • Amount Per Serving % Daily Value
  • Calories 192
  • Fat 31.8 g
    • Saturated  
    • + Trans 
  • Cholesterol 18 mg
  • Sodium   64 mg
  • Carbohydrate 31.5 g
    • Fibre   2.8 g
    • Sugars  
  • Protein 2.6 g
    • Vitamin A 7 %
    • Vitamin C 13 %
    • Calcium 2 %
    • Iron 7 %

Method

Preheat the oven to 350 degrees F. Mix filling ingredients in a bowl, then spoon into an 8 x 8-inch baking dish. Combine topping ingredients in another bowl, then sprinkle over top the filling. Bake until golden brown and bubbling, about 30-40 minutes.

Related Recipes