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Prawns on the Barbie

4 servings as appetizer
Appetizers

Characteristics

Low Sodium No Added Sugars Under 30 Minutes

Nutritional Facts Per Serving

75
Calories
9 g
Protein
0.8 g
Carbs
0 g
Fibre
Show All Nutrition Facts

Nutritional Facts

  • Amount Per Serving % Daily Value
  • Calories 75
  • Fat 3.9 g
    • Saturated   1.3 g
    • + Trans 
  • Cholesterol 71 mg
  • Sodium   75 mg
  • Carbohydrate 0.8 g
    • Fibre   0 g
    • Sugars  
  • Protein 9 g
    • Vitamin A 4 %
    • Vitamin C 5 %
    • Calcium 2 %
    • Iron 8 %

Method

Combine first 7 ingredients in a medium bowl. Toss in the prawns. Marinate at room temperature 30 minutes. Preheat an indoor or outdoor grill to medium-high. Set on the prawns, season with salt. Grill 1 to 2 minutes per side, or until just cooked through. Arrange on a platter and garnish with lemon slices. If desired, for added richness, drizzle prawns with a little melted butter before serving.

Note: After peeling, if you wish to devein the prawns, use a small paring knife to make a lengthwise slit along the back of each prawn. Pull out, or rinse out with cold water, any dark vein material. Pat prawns dry before using.

Serving Suggestions

Make a finger food, snacking summer meal by accompanying the prawns with a few similar in style dishes you create from recipes in our collection. The possibilities include Blue Cheese and Pecan Stuffed Celery; Chili Honey Wings with Cilantro; Curry and Lime Roasted Cashews; and Bloody Caesar Salsa.

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