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Roast Beef Tortilla Pinwheels

20-24 pinwheels


Low Sodium Under 30 Minutes

Nutritional Facts Per Serving

4 g
6.2 g
1.2 g
Show All Nutrition Facts

Nutritional Facts

  • Amount Per Serving % Daily Value
  • Calories 76
  • Fat 4.1 g
    • Saturated   1.3 g
    • + Trans 
  • Cholesterol 10 mg
  • Sodium   21 mg
  • Carbohydrate 6.2 g
    • Fibre   1.2 g
    • Sugars  
  • Protein 4 g
    • Vitamin A 2 %
    • Vitamin C 3 %
    • Calcium 1 %
    • Iron 4 %


Divide and spread the cream cheese on one side of each tortilla (try to completely cover it). Lay two slices of beef down the centre of each tortilla. Top the centre of the beef with a row of avocado wedges. Top the avocado with a row of the salsa. Sprinkle each tortilla with green onion. Roll each tortilla into a tight cylinder.

Individually wrap, refrigerate and chill for 30 minutes. Slice the tortilla rolls into rounds, arrange on a tray and serve.

Serving Suggestions

Make a meal of appetizers by serving these pinwheels with a selection of other little bites. You’ll find a wide selection of appetizer recipes in our collection, such as Peel and Eat Prawn Bake, Fig and Olive Tapenade, Curry-spiced Pistachios and Crostini with Goat Cheese and Zucchini Relish.

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