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Spice Roasted Almonds

About 2 cups
Snacks

Nutritional Facts Per Serving

249
Calories
14.1 g
Protein
22.7 g
Carbs
0.6 g
Fibre
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Nutritional Facts

  • Amount Per Serving % Daily Value
  • Calories 249
  • Fat 11.1 g
    • Saturated   1.4 g
    • + Trans 
  • Cholesterol 82 mg
  • Sodium   738 mg
  • Carbohydrate 22.7 g
    • Fibre   0.6 g
    • Sugars  
  • Protein 14.1 g
    • Vitamin A 10 %
    • Vitamin C 13 %
    • Calcium 2 %
    • Iron 46 %

Method

Preheat the oven to 350 degrees F. Place all ingredients in a bowl and toss to combine. Spoon and spread in a single layer on a parchment-lined baking tray. Bake, stirring occasionally, 20 to 25 minutes, or until nicely toasted. Cool to room temperature on the tray. Serve immediately or store in a tight-sealing jar and keep up to a week at cool room temperature.

Serving Suggestions

Make a tapas buffet by serving these nuts with a selection of other Mediterranean-style appys, such as some of these ones found in our website recipe collection: Peel and Eat Spanish-style Prawns, Olive Fritters with Tzaziki Sauce, Mussels Vinaigrette and Warm Fig, Goat Cheese and Pistachio Crostini.

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