Customer Care 1-800-667-8280

Wild Berry Deep Dish Pie

8 servings
Desserts

Characteristics

High Fibre Low Sodium Vegetarian

Nutritional Facts Per Serving

536
Calories
10.2 g
Protein
90.7 g
Carbs
4.5 g
Fibre
Show All Nutrition Facts

Nutritional Facts

  • Amount Per Serving % Daily Value
  • Calories 536
  • Fat 15.2 g
    • Saturated  
    • + Trans 
  • Cholesterol 39 mg
  • Sodium   91 mg
  • Carbohydrate 90.7 g
    • Fibre   4.5 g
    • Sugars  
  • Protein 10.2 g
    • Vitamin A 12 %
    • Vitamin C 17 %
    • Calcium 13 %
    • Iron 15 %

Method

Process flour, butter, shortening, salt and sugar until consistency of cornmeal. Add ice water slowly, up to 3 Tbsp, until the dough begins to form a ball. Preheat oven to 400 degrees F. Roll out dough 1/8" thick and place in a pie plate. Bake for 10 minutes.

Crush enough berries to create some juice and add remaining filling ingredients. Pour mixture into the shell. Bake for 40 minutes or until done. Cool to set the pie before serving.

Serving Suggestions

This pie is quite rich, but if you want to make it richer, top each slice with a dollop of whipped cream.

Related Recipes