Name: Shrimp, Orange and Jicama Salad | Thrifty Foods
Prep time: 20 min
Yield: 4 servings
Cuisine: International
Ingredients: head living butter lettuce; small oranges, peeled and pith removed and thinly sliced; medium jicama, peeled and cut into thin strips; small red bell pepper, cut into thin strips; chopped fresh oregano; orange juice; lemon juice; olive oil; honey; salt and black pepper; 150 g hand or machine-peeled shrimp; sprigs of fresh oregano